Logotype for The Cheesecake Factory Inc

The Cheesecake Factory (CAKE) Q1 2025 earnings summary

Event summary combining transcript, slides, and related documents.

Logotype for The Cheesecake Factory Inc

Q1 2025 earnings summary

6 Jan, 2026

Executive summary

  • Q1 2025 revenue grew 4% year-over-year to $927.2 million, with adjusted EPS up 27% to $0.93 and adjusted net income at $45.7 million, driven by new restaurant openings and higher comparable sales.

  • Opened eight new restaurants in Q1, with plans for up to 25 new openings in 2025, including international expansion and a focus on North Italia, Flower Child, and FRC brands.

  • Recognized for the 12th consecutive year on Fortune's 100 Best Companies to Work For list, highlighting strong staff retention and culture.

  • Share repurchases totaled 2.6 million shares for $141.4 million, including 2.4 million shares repurchased with proceeds from new convertible notes.

  • Issued $575 million of 2% convertible notes due 2030, using proceeds to repurchase $276 million of 2026 notes, fund share repurchases, and pay down revolving credit facility.

Financial highlights

  • Q1 2025 total revenues reached $927.2 million, with adjusted net income margin at 4.9% and adjusted EBITDA at $87.7 million, up 16% year-over-year.

  • Operating income increased to $52.0 million (5.6% of revenues), and cash flow from operations rose to $78.9 million.

  • Cheesecake Factory restaurant sales were $672.7 million (+1% YoY), North Italia $83.4 million (+18% YoY), Flower Child $43.5 million (+26% YoY), and Other FRC $87.4 million.

  • Four-wall restaurant margins at Cheesecake Factory increased to 17.4%, up 140 bps YoY.

  • Free cash flow for FY 2024 was $123 million.

Outlook and guidance

  • 2025 consolidated sales expected at ~$3.76 billion, with up to 25 new restaurant openings planned and capex guidance of $190–$210 million.

  • Adjusted net income margin for Q2 projected at 5.3–5.4%; full-year at approximately 4.75%.

  • Comparable sales growth targeted at 1–2% and top-line revenue growth at 7–8% annually.

  • Pricing for 2025 expected to remain at 4%, with menu price increases moderating compared to prior years.

  • Cash and available credit expected to provide adequate liquidity for the next 12 months.

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