United Foodbrands (BARBEQUE) Q4 25/26 earnings summary
Event summary combining transcript, slides, and related documents.
Q4 25/26 earnings summary
20 May, 2026Executive summary
Q4 FY26 revenue reached an all-time high of ₹3,603.96 million, up 23.1% year-over-year, with SSSG of 14.4% and robust dine-in volume growth of 43% across all segments.
Over 60% of BBQ India dine-in transactions were routed through digital channels, with digital engagement and captive demand channels driving 90% of dine-in volumes.
14 new restaurants were launched in Q4, bringing the total network to 262, with 35 new restaurants added in FY26 and 11 under construction for FY27.
The company completed the acquisition of Willow Gourmet Private Limited, expanding into the ice-cream segment, and rebranded to United Foodbrands Limited in September 2025.
Internal indicators such as guest engagement, repeat visits, and new customer acquisition are trending upward, supported by high-impact marketing campaigns and themed events.
Financial highlights
FY26 consolidated revenue grew 8.6% to ₹13,387.02 million, with Q4 revenue at ₹3,603.96 million, up from ₹2,927.71 million in Q4 FY25.
Q4 FY26 gross margin was 65.5%, down 300 bps year-on-year due to segment mix, value campaigns, and input inflation.
Full-year SSSG was 4.7%, an 850 basis point improvement over FY25.
Q4 FY26 reported a net loss after tax of ₹151 million, narrowing from ₹206 million in Q4 FY25; full-year net loss widened to ₹619.11 million.
EBITDA for FY26 was ₹2,077.70 million, down from ₹2,271.87 million year-over-year, with an EBITDA margin of approximately 15.5%.
Outlook and guidance
FY27 targets mid-single to double-digit SSSG, with internal goals to cross double-digit SSSG for the full year.
Plans to expand to 300+ restaurants by FY27 and 400-425 by FY30, with 11 new restaurants under construction.
Pre-Ind AS adjusted operating EBITDA margin targeted at 9%-10% for FY27, with further improvement expected.
Gross margin expected to recover by 100-150 bps in FY27, with back-end costs compressing to 6.5% of revenue.
The group continues to monitor regulatory changes, especially regarding new Labour Codes, and will adjust accounting as needed.
Latest events from United Foodbrands
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Q2 25/2611 Nov 2025