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Yum! Brands (YUM) investor relations material
Yum! Brands Q3 2025 earnings summary
Complete event summary combining all related documents: earnings call transcript, report, and slide presentation.Executive summary
Leadership transition with Chris Turner as CEO and Ranjith Roy as CFO, emphasizing growth, culture, and franchisee economics.
Strategic review of Pizza Hut announced, exploring options to maximize value and reposition the brand, with $4 million in related costs incurred.
Acquisition of 128 Taco Bell restaurants in the Southeast U.S. for $670 million to accelerate profitability and unit development, expected to close in Q4.
Strong performance from KFC and Taco Bell, which together account for nearly 90% of divisional operating profit, with record digital sales of $10 billion and a 60% digital mix.
Opened 1,131 gross new units globally in Q3, a record, despite significant closures in Turkey.
Financial highlights
Q3 2025 revenues: $1.98 billion (+8% YoY); net income: $397 million (+4% YoY); diluted EPS: $1.41 (+5% YoY); EPS ex-Special Items: $1.58 (+15% YoY).
System sales grew 5–6% year-over-year ex-FX, with 3% unit growth and 3% same-store sales growth.
Core operating profit up 7% year-over-year; Q3 operating profit $666–$677 million.
Company restaurant margin for Q3: 15.8% (flat YoY); Taco Bell U.S. margin: 23.9%, KFC: 13.7%.
Cash from operations YTD: $1.39 billion; cash and equivalents at quarter-end: $1.05 billion.
Outlook and guidance
KFC expected to achieve record gross unit openings for the full year; Taco Bell to deliver strong international development.
Targets long-term average annual growth of 5% in unit count, 7% in system sales (ex-FX), and at least 8% in core operating profit (ex-FX and 53rd week).
Q4 ex-special G&A to grow mid-single digits year-over-year; full-year interest expense expected at $505–$515 million.
FX expected to provide a $15 million tailwind to Q4 operating profit.
Full-year 2025 performance may land slightly below algorithm due to Pizza Hut review and isolated franchisee actions.
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Frequently asked questions
Fast Food Conglomerate
Yum! Brands, Inc. is a global giant in the fast-food industry, operating a suite of well-known restaurant brands. Established in 1997 following a spin-off from PepsiCo, the company has since expanded its footprint to more than 150 countries and territories around the world. The company primarily operates through franchises, something that is relatively common in the fast food industry. Yum! Brands boasts over 50,000 restaurants worldwide, and a majority of these are run by its franchisees.
The Brands
Yum! brands act as a conglomerate and ownership group of several large multinational fast food chains. The core of their business is centered around three well-known brands: KFC, Pizza Hut, and Taco Bell. Yum Brands also has a history of owning smaller restaurant chains mainly focused on casual dining.
The Spin-off from PepsiCo
Yum! Brands has its roots in the 1997 spin-off from PepsiCo. Before becoming an independent entity, its primary restaurant chains – KFC, Pizza Hut, and Taco Bell – were integral parts of PepsiCo's portfolio. The decision to separate these restaurant businesses from PepsiCo was strategic, aiming to allow both entities to focus on their core strengths. Post-spin-off, Yum! Brands embarked on an aggressive global expansion, successfully establishing a presence in over 150 countries and territories. The company's growth wasn’t just organic; it was also marked by acquisitions, like the purchase of the casual dining chain, Long John Silver's and A&W Restaurants. However, these were later divested in 2011 to refocus on their primary brands.
Franchises and Franchisees
Yum! Brands operates primarily on a franchising model, a strategy that has significantly fueled its global reach in the industry. By franchising its core brands the company can swiftly expand without the substantial capital outlay of opening restaurants in new locations. This approach allows local entrepreneurs to adapt offerings to regional tastes and preferences, ensuring the brand's relevance and success in diverse markets. Around 90% of Yum! Brands' restaurants worldwide are operated by independent franchisees. This is nothing unique in the fast food industry, and chains like McDonald's and Restaurant Brands International operate through a franchising model.
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