Sapphire Foods India (SAPPHIRE) Q3 25/26 earnings summary
Event summary combining transcript, slides, and related documents.
Q3 25/26 earnings summary
8 Jul, 2026Executive summary
Q3 FY26 saw improved profitability, led by KFC, with consolidated revenue of INR 8,138.29 million (₹8,112 Mn reported elsewhere), up 7% year-over-year, and total restaurant count reaching 1,028 as of Dec 31, 2025.
KFC India revenue grew 11% YoY, while Pizza Hut India revenue declined 11% YoY; Sri Lanka revenue rose 15% in LKR.
Tamil Nadu market for Pizza Hut continues to outperform with double-digit SSSG and EBITDA delta versus other regions.
Unaudited standalone and consolidated financial results for the quarter and nine months ended December 31, 2025, were approved and reviewed by the Board and Audit Committee.
Scheme of arrangement for amalgamation with Devyani International Limited approved, subject to regulatory/statutory approvals, with a share swap ratio of 177:100.
Financial highlights
Consolidated revenue from operations for Q3 FY26 was INR 8,138.29 million, up from INR 7,516.86 million in Q3 FY25.
Consolidated Adj. EBITDA declined 5% YoY to INR 774 million (margin 9.5%), and EBITDA fell 3% YoY to INR 1,360 million (margin 16.8%).
Adj. PBT before exceptionals was INR 238 million (2.9% margin), down 7% YoY; consolidated net loss after tax for Q3 FY26 was INR 48.08 million.
Exceptional items for the quarter included INR 80.26 million impact from new labour codes and INR 31.37 million merger-related expenses.
Gross margin remained stable at 68.9% in Q3 FY26.
Outlook and guidance
KFC store expansion guidance remains at 60-80 new stores per year, with focus on value offerings and digital initiatives.
Sri Lanka store growth expected to continue at high single digits, possibly reaching 10 stores per year.
Pizza Hut expansion paused; focus remains on brand revival and alignment with franchisee partner post-CCI approval.
The amalgamation with Devyani International Limited is expected to be effective from April 1, 2026, pending approvals.
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